Lady Gaga Diet Plan

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Lady Gaga follows a 5 Factor Diet made by her personal trainer, Harley Pasternak. According to this diet, Lady Gaga requires eating 2 times meals and 3 times snacks a day.

She mainly likes vegetables. In her own words

“I’m on a very strict healthy pop star diet. I don’t eat bread, just vegetables, salad and fish. Eating like that is much better for me anyway but on Sundays I sometimes eat pasta”

Breakfast

  1. Pancakes made with whole wheat flour
  2. Fat-free Milk
  3. Fruit

Snacks

She eats these snacks alternatively 3 times a day.

  1. Salads
  2. Coconut Water
  3. Turkey
  4. Green Chips
  5. Sugar-free beverages

Dinner

  1. Fish
  2. Vegetables
  3. Salad
  4. Tofu

A diet chart has been made by Harley Pasternak, which mainly includes the above things. She likes to eat other food as well. So, she keeps a day when she eats of her choice.

She recently tweeted which showed that she has been endorsed to anorexia. This really shocked her 24 million twitter followers.

She wants to have a sexy body but doesn’t want to eat a right diet.

1 COMMENT

  1. Lady Gaga, is an American singer, songwriter, record producer, activist, businesswoman, fashion designer and actress. Born and raised in New York City, she primarily studied at the Convent of the Sacred Heart and briefly attended New York University’s Tisch School of the Arts before withdrawing to focus on her musical career. She soon began performing in the rock music scene of Manhattan’s Lower East Side. By the end of 2007, record executive and producer Vincent Herbert signed her to his label Streamline Records, an imprint of Interscope Records. Initially working as a songwriter at Interscope Records, her vocal abilities captured the attention of recording artist Akon, who also signed her to Kon Live Distribution, his own label under Interscope.’

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